PENENTUAN HARGA POKOK PRODUKSI BERDASARKAN METODE HARGA POKOK PESANAN PADA MELAYU IZZA TAYLOR. Economic, Accounting Scientific Journal (CASH), [S. l.], v. 6, n. 2, p. 32–38, 2023. DOI: 10.52624/cash.v6i1.2368. Disponível em: https://journal.stie-pembangunan.ac.id/index.php/cash/article/view/2368. Acesso em: 1 jan. 2026.